Balancing macronutrient intake in a mammalian carnivore: disentangling the influences of flavour and nutrition
There is a large body of research demonstrating that macronutrient balancing is a primary driver of foraging in Vitamin C Supplements herbivores and omnivores, and more recently, it has been shown to occur in carnivores.However, the extent to which macronutrient selection in carnivores may be influenced by organoleptic properties (e.g.flavour/aroma